Parameters
|
Experimental
groups (n=10) |
1
|
2
|
3
|
4
|
5
|
6
|
7
|
Deoxyribonucleic
acid
(mol/100 mg tissue weight) |
180.44.2
|
177.14.3
|
179.74.7
|
152.93.1a
|
130.23.6a
|
177.93.1b
|
149.93.3c
|
Ribonucleic
acid
(mol/100 mg tissue weight) |
319.06.0
|
320.95.9
|
319.75.8
|
231.66.4a
|
177.05.5a
|
299.74.9
b |
220.85.1c
|
Protein
(mg/100 mg tissue weight) |
13.060.33
|
12.840.26
|
12.730.31
|
11.120.23a
|
8.700.14
a |
13.450.48b
|
10.480.54c
|
Sialic
acid
(g/mg tissue weight) |
12.960.73
|
13.120.69
|
13.620.63
|
9.950.49a
|
7.850.59a
|
14.190.71b
|
11.500.61c
|
Group
1: untreated, Group 2: olive oil, Group 3: Vitamin E, Group 4: Aflatoxin 25
g, Group 5: Aflatoxin 50 g,
Group 6: Aflatoxin 25
g+vitamin E, Group 7: Aflatoxin 50 g+vitamin
E.
aP<0.05,
compared to Group 2; bP<0.05, compared to Gro
|